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1 oz Tapatio 1100.75 oz Sotol La Higuera Leiophyllum0.25 oz Song Cai May Amaro0.5 oz Gochujang Banana Syrup0.25 oz Lime JuiceMethod: Shake/StrainGlassware: Nick & NoraGarnish: None marc rizzuto Spring/summer 2024 Korean cuisine was popping up and producing some of the tastiest dishes in the East Village. I was tasked with creating a “cool creamy vegan… Read more